The Best Banana Porridge
Prep time
Cook time
Total time
Serves: 1
  • 1 cup of almond milk
  • ½ a cup of quick oats
  • ½ tsp cinnamon
  • 1 very ripe banana
  • 1 tablespoon of nut butter
  • pinch of sea salt
  • Toppings:
  • strawberries
  • cacao nibs
  • bee pollen
  1. Cut the banana into thin slices.
  2. Put the banana, almond milk, oats & a pinch of salt in a pot and cook for 5 minutes over medium heat. Remember to keep stirring so the bottom doesn't burn.
  3. Take off the heat, and stir through the nut butter and cinnamon.
  4. Decorate with the toppings and serve with love.
Recipe by Mari Jasmine at